Category: Vegan

Easter Tea on a Sunny Afternoon

Gluten-Free Vegan Easter Tea | The Food Allergy Foodie

Being raised Catholic, Easter was always an important holiday in our household. Dying eggs the weekend before Easter was always an event – we would use several different egg dying kits along with feathers, glitter and other craft items we would buy at the… Continue Reading “Easter Tea on a Sunny Afternoon”

Maca Root Energy Bites

Where did the first two months of this year go? I can’t believe it’s March already! I had every intention of posting this recipe weeks ago but things got super crazy and I just kept putting it off; however, when I woke up today,… Continue Reading “Maca Root Energy Bites”

New Year’s Eve Pasta Aioli

Happy New Year’s Eve! I can’t believe that the last day of the year is here. Where did 2018 go? It’s been a pretty amazing year for me – one of the best, in fact. I launched this blog, saw my favorite Broadway play,… Continue Reading “New Year’s Eve Pasta Aioli”

Homemade Vanilla Ice Cream

I have always loved ice cream. When we lived in Michigan, we would always go to The Yum Yum Tree for ice cream. It was one of my favorite spots and I would always order mint chocolate chip in a cup so I wouldn’t… Continue Reading “Homemade Vanilla Ice Cream”

Soup Season Has Arrived

Soup season is here! According to my Granda Mary, it’s always soup season but eating soup in 100+ degree weather isn’t very appetizing. The cooler temps are starting to make appearances in Texas and it’s a lovely break from the heat.

Easy Pesto

At the beginning of the past two summers, we planted a little spice container garden on the back patio. This year, we planted a lot of basil, thyme, and rosemary. We thought we had bought mint that we could eat, but discovered we actually… Continue Reading “Easy Pesto”

Quick Pasta Pomodoro

When I was single, cooking was something I didn’t do on a daily basis. Cooking for one is really hard. I would cook a “real meal” on Sunday, along with a pan of baked chicken and vegetables to eat during the week. The problem… Continue Reading “Quick Pasta Pomodoro”

Saying Good-Bye To Summer…sort of

I can’t believe that it’s September – where did the summer go? We had a great summer. We traveled a little, started some house projects, my parents came to visit, and I launched this blog. However, in Dallas it still feels like summer. Our… Continue Reading “Saying Good-Bye To Summer…sort of”

Kale is the Super Hero of Foods

It’s a bird! It’s a plane! It’s….kale? What??? That’s right, kale is the super hero of foods. It’s got so many nutritional benefits, we should be eating kale on a regular basis. I try and make it about once a week. Just like the… Continue Reading “Kale is the Super Hero of Foods”

The Versatile Brussels Sprout

When I was younger, I did not like Brussels sprouts. But, I don’t really know too many kids that like Brussels sprouts. They smell funky when cooking and can have a bitter taste if not cooked properly. As a result, my mom rarely made… Continue Reading “The Versatile Brussels Sprout”